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Agent Lucas

Introduction

Who is Agent Lucas?

Mission 001:
French breakfast


Mission 002:
La galette des rois


Mission 003:
Au jardin public


Mission 004:
Visite de Laval


Mission 005:
La recette des crêpes


Mission 006:
Au caf
é

Mission 007:
Au march
é

Mission 006:  Agent Lucas au café

 
 
Activity 1: Observation of social convention- how things are done! How do you order a drink at a cafe in France?

Ask the children to observe what is happening. Do the French go to the counter to get their drink or do they stay at the table?

How is that similar/different to how it is in the UK?

J Food for thought:  we use the French word café in English: does it mean the same thing in both languages?  Do we eat and drink the same things in our respective cafés?  The word café in French is not just a building, it is also a drink.


J
Formule de politesse : s’il vous plaît, merci.   What about ‘s’il te plaît’?  Consider putting two options on the board and take a vote for which the pupils think are the informal and formal versions.  Can anybody justify their answer?!

 

J The waiter or waitress comes to you! You don’t have to say 'Je voudrais', which means 'I would like'  (although this is lovely way to make a nice sentence in French when you wish to ask for something). You only have to mention what you want followed by s’il vous plaît. "un café, s'il vous plaît."

 Activity 2- cultural awareness : the drinks.

What do your students think about the drinks that they saw?  Perhaps you could undertake a mini-survey or let the students have X minutes to discuss with a partner the drinks that they saw and put words or pictures into lists of likes/dislikes or maybe ‘not sure’!. Have they ever tried to mix squash and lemonade? Did they ever have a milkshake? Consider talking about drinks that were originally particular to a country/culture and have now made a happy home in the UK: tea, lassi, ginger beer.  What about Orangina?!!

! You could, in theory, make all kinds of ‘diabolo’ drinks!  For example, diabolo fraise, diabolo cassis.  However it is really only diabolo anis and diabolo menthe that are commonly found.

 

!
When you mix du sirop de fraise et de l’eau , you have un sirop de fraise not une fraise a l’eau. The expression  à l’eau  is only used for menthe.  Sometimes people ask for a Vittel-menthe, in reference to the brand of bottled water, Vittel. 

Activity 3 - Printable worksheet: Can you pretend to be a French waiter.

Activity 4 - Use of authentic material

 Visit a French supermarket website such as http://www.ooshop.com ( you will find the sirops page by going to “accès au rayons”,) “BOISSONS SANS ALCOOL” > “Sirop” )  or

http://www.expressmarche.com (you will need to validate your postcode- just put any French postcode such as 75007 for example and you will be able to access the shop!  Print the sirop page and ask your children to try to understand/guess the different flavours.

 

J  If your pupils  have access to the internet this might a good time to talk about how French postcodes are decided.  Generally the first two numbers represent the number of the departement  and the last three, the number of the distribution office within the departement.  Students can decide where in France or, indeed, in overseas territories, they would like to 'come from' for this activity by going to the website  

http://www.laposte.fr/rubrique.php3?id_rubrique=274

 

Activity 5 - Role play

Your pupils could design a cafe menu with different drinks and use it for a role play.

 Activity 6- Discussion

Which kind of drink do they like most?  Which kind of drinks are healthy or less healthy?

 

Useful relevant vocabulary:

Un citron : lemon – Encourage your students to think of words (e.g. citric, citrus) that have something to do with lemons J

Un fruit de la passion: Passion fruits

Du Cassis/ des baies de cassis : Blackcurrant:

Une framboise: Rasberry
Une fraise: Strawberry
Du coca : any cola drink.
Un chocolat chaud: hot chocolate
Un thé: a tea


 

 

       

 

 

 

 

 

 








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